- 1 pound hot dogs
- 1 1/2 tablespoons Worcestershire sauce
- 1/4 cup vinegar
- 1 to 2 tablespoons granulated sugar
- 1/2 cup catsup
- 1/2 cup water
- 1/2 cup chopped onions
- 1/2 cup chopped green bell pepper
In an oblong glass dish, place hot dogs.
Combine remaining ingredients except buns. Pour over hot dogs and bake at 350 degrees F for 1
Serve in hot dog buns.
Use ground beef patties in place of hot dogs and serve on hamburger buns.